The 411 Atelier Argentine is a relatively new place opening in the old location of DNA. I had heard of it from a friend of mine who had dinner there and saw that they served brunch. He enjoyed the dinner so we decided to try out their brunch and see what it would be like.
The 411 The old port has a variety of brunch options, many of which are quite nice. You can find brunch buffets, nice sit down places, some small, and others large. The menus are quite varied and although you will not find many classic style places, you know the eggs and bacon ones simply put, doesn’t really fit. Then comes along the Gros Jambon, which is a lovely little gem in the old port. The menu itself is not a classic bacon and eggs menu, but rather has a twist, it’s kind of like a luncheonette meets small town USA diner with the expected Montreal flair.
Olive et Gourmando – A truly amazing treat
There is a spot in the Old Port where people willingly line up, no matter the weather or time of day, just to get a chance to sit down and eat the food at Olive & Gourmando. I had been once before just to grab some food to go, but never had an actual meal here. It is a place that has a loyal following and people know of it mainly by word of mouth since online resources for this places are scarce, which is cool, since it’s kind of like a little secret. So, when my friend took me here for my birthday treat, you can imagine how happy I was to finally get to check it out.
Grange Vin + Bouffe – A unique twist on Brunch
Every day there is a new place opening in the city, some make waves among various foodie circles by doing something new and unique. Once in a while, some of these places add a brunch offering to their menu. Some bring their own take on brunch, helping to make it something unique and fun while others just do the bare minimum. I have heard some buzz about Grange for evening service and then recently found out that they do Sunday brunch. I decided to see if they were able to take the success with their dinner service and apply it to brunch.
Holder – Old Port Bistro meets Brunch
Now this review is actually a few months old and seems to have gotten lost in my pile of reviews so I figured I should post it now. This goes back to a special event that I had for my website’s 1 year anniversary. The idea was to find a spot that would offer a decent brunch in a nice area and that would take reservations for 20 people. It is important to note that reservations for brunch is not an easy thing to come by especially if you know that not everyone would show up on time. I know some places do smaller reservations but for 20 people that would be a stretch. So, I went over all the places that could fit a group of this size and then Holder came to mind. I had never eaten brunch here before and I had heard that they recently began serving brunch. Since I have eaten dinner there a few times and was quite satisfied with the food, I figured I would try out a new review with my anniversary gathering. They had no problems taking such a large reservation so I contacted my friends and the anniversary brunch “Bonanza” was on track.
Cafe Des Eclusiers – An open air Experience
Known primarily as a spot for it’s “5 a 7” drinks in the Old Port, Café Les Eclusiers also offers a weekend Brunch, although not as fast paced and with music blaring alongside the sounds of drinks being poured and people relaxing after a long day of work. The weekend brunch takes advantage of the area along with it’s own unique setup and look. So, when looking for a nice spot to go eat brunch in the Old Port, Café Les Eclusiers seemed like an interesting choice especially since I was curious as to how a place can make the transition from busy after work drinks place to a more laid back weekend brunch. With that question in mind and two friends by my side, off we went to check out Café Les Eclusiers and see if it had come up with a winning formula to successfully do both.