The 411 Homestyle Bakery and Black Lion Pub is a recent brunch addition to the West Island. Situated in Beaconsfield, this lovely Homestyle and Black Lion Pub sounds like it’s a bakery situated in a pub. Well it’s not, it’s actually a pub and a bakery sharing the same space.
Eggspression- West Island Brunch all week long
Once upon a time I had a goal to try out every breakfast/brunch spot in the West Island. I felt I was pretty close then my focus shifted back to downtown Montreal. I had a list of what I reviewed and what needed to be reviewed and I felt I was pretty close to getting it all done. Then my friend organized a get-together at Eggspression just off of St. Johns. I was confused. Could iit be that there was a spot I missed and so close to an area that I am in at least once a week? It turns out that Eggspression has been there for quite some time and my friend was shocked that I did not know about it. With a new spot added to my list, off we went to see what there is.
Café Campagne – Well worth the trip to the wild wild west
A friend of mine recently moved way out west to Rigaud and I said I would try to find a good brunch place in that area. My specialty is Montreal and this city is full of amazing places for brunch with tons of new places opening up regularly. There are more than enough to keep me busy reviewing for quite some time. However, once in a while I get some info on an amazing place out of town that is worth the drive. Café Campagne, in Vaudreuil D’orion, is one of those places. I managed to check it out a while ago on a test run with one of my brunch buddies and just recently went back with my Rigaud friend and a couple others so as to share the magic that is Café Campagne.
Ben and Florentine – New addition to the West Island
A recent addition to the West Island, Ben and Florentine is a restaurant with three locations and a half dozen on the way. The West Island is an interesting spot for Brunch because you have a large population and a relatively small amount of breakfast places in relation to that population. So, when Ben and Florentine opened up it added some variety and choice for lots of hungry West Islanders.
Cafe Maurizio – West Island delight
The West Island. What can I say other than it’s far? It’s where my Saturday yoga class takes place and I have friends who live there. Living in the east end, I always like to complain about the West Island. I find it fun to bug West Islanders about how far they live, but I after all the jokes are said I do recognize that there are some good spots to eat there and I do try to check out a couple breakfast places whenever I’m on the west side. On this week I went to get together with my friend and she was in charge of suggesting a place in the west island I had not been to. Her choice was a place that I had never even heard of called Maurizio Café.
Porto Vino – The sweet, the salty, the fleshy.
Every once and a while I like to change up things and try something new that people keep asking about. Now I get many questions for where I can find an all-you-can-eat brunch and to be honest I have only been to a handful of them and they tend to be in hotels. Now, to get a background on all-you-can-eat brunches they tend to put out giant buffet spreads. The menus often consist of copious amounts of classic egg dishes, both salty & sweet as well as lunch like options such as meats and pastas. Now I’m kind of old school when it comes to brunch – I don’t mind some stuff that isn’t 100% classic sweet or salty dishes but the full lunch thing turns me off. So what I did in this review is try to compare Porto Vino to all the other all-you-can-eat brunches out there.